If you have this...
leftover pie crust(optional) and some of these...
You can do this...
then this...
to create this 100 calorie (or less)...pie in a jar.
ok, seriously I have no idea how many calories this thing has. Just put your leftovers in a jar already! Top it with a easy to make crumb topping, put the mason lid on and FREEZE for up to 6 months. When you are ready to have pie, simply pop it into a 375 degree oven, bake for 35-45 minutes...and enjoy!
Odd but, the frozen jar will not break, go ahead try it!
I used the smallest mason jar they carry (4oz). Some leftover sweet potato pie filling, and leftover crust I had in the fridge. I am giving this for gifts, along with my Southern praline pecans...

I eat these pecans on just about everything! Yogurt, Oatmeal...

Now the shameless plug...You can purchase the pecans in my etsy store...
This baked pie in a jar, is a great idea and all credit for it, is going to these folks, I even got the crumb topping recipe from there. Delish!
Any waste not want not tips or ideas, you care to share with us? Please send the info in a comment so we can go to your page!
Happy Thanksgiving!



